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Jessica CrossIndian Light Cooking
Delicious and Healthy Foods from One of the World’s Great Cuisines
by Ruth Law🔗 Indian Light Cooking – Read More 🔗
- Author: Ruth Law
- Publisher: Dutton Adult
- ISBN: 9781556113895 (1556113897)
- Release date: May 15, 1994
- Format: hardcover, 464 pages
- Language: english
- Genres: cookbooks
About The Book
Indian is another ethnic cuisine that has gotten a bad rap because of its fat-laden restaurant incarnation, but — as is the case with Chinese cuisine — traditional, authentic Indian food lends itself perfectly to low-fat treatment because of its dependence on vegetables, legumes, and flavorful spices. Ruth Law’s Indian Light Cooking does a nice job of preserving authentic taste while limiting the use of those few fatty ingredients, like ghee or fresh cheese, that do come up in classic recipes.
Online Indian Light Cooking Ruth Law for PC on Booktopia. EPUB ebook Indian Light Cooking buy. MOBI book Indian Light Cooking by Ruth Law read on Barnes & Noble.
